Graft Cider Shared Universe Worlds Collide
This collaboration with @revelcider was an attempt to show the duality of the current cider industry from fast turn forced carb canned products to long term aging in oak with natural carbonation. 80% of the orange wine - cider hybrid was canned for the first collaboration, WORLDS APART which was released last December. The remaining 20% was aged for an additional 9 months in neutral oak barrels, then bottle conditioned with champagne yeast. We hope you get a chance to enjoy both renditions! A wine cider hybrid that bridges fruit, ideology & borders.